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DimSum Sundays

Dim sum (点心 diǎn xīn) literally translates to touch heart, and is a wide variety of savory and sweet small plates eaten for brunch.  Our dimsum Sunday brunch runs from 11a – 3p.  Today's, 3/19, menu is below.  As we are a small counter service cafe with only 8 tables, we do not take reservations.  But will bring everything to your table once it is ready.  Depending on how busy we are, you can also order DimSum items online.

  

 

  DIMSUM
  SUNDAYS

 

DIMSUM

 

Chicken Miso Egg Rolls (4pc)
はるまき shiitake, cabbage, onion, ginger, scallion, togarashi, chili jam dipping sauce

10.88

Pork & Cabbage Potstickers (6pc)
猪肉白菜鍋貼 ginger, garlic, scallion, soy, shaoxing, sesame oil, sambal

11.88

Lamb & Celery Dumplings (6pc)
chili crisp and garlic vinegar dressing, scallion, sesame seeds

13.88

Shiitake Wontons in Dashi (6pc)
香菇馄饨 shiitake broth, scallion and schmaltz (can be vegetarian)

9.88

Fan Tuan 饭团
sticky rice roll with you tiao (duck fat doughnut), kimchi, pork sung, fried egg

6.88

Daikon Cakes 萝卜糕
steamed daikon, X.O. and shiitake, served with ginger soy sauce

6.88

Khuushuur 火烧儿
(Mongolian hot pocket) chicken, Chinese chives, ginger, water chestnuts

5.88

Peking Duck Sheng Jian Bao (4pc)
生煎包. minced duck with peking spices, water chestnuts, ginger, scallion, shaoxing, sesame, soy wrapped in a yeasted dough and pan fried (takes 12-15 minutes)

10.88

Ham Hock Sheng Jian Bao (4pc)
生煎包. braised ham hock in soy, star anise, ginger, and scallion shreds wrapped in a yeast dough and pan fried (takes 12-15 minutes)

10.88

 

HOT

 

Cup of Soup 蛋花汤
egg drop soup (GF)

4.08

Crab Fried Rice 螃蟹炒饭
Chinese sausage, X.O. sauce, scallion, fava beans, carrot, ginger, garlic, 62* egg

16.88

Ants Climbing a Tree  蚂蚁上树
cellophane noodles with minced pork, Thai bird chilies, Sichuan peppercorns, chili doubanjiang, garlic, ginger, oyster sauce, and scallion

14.88

Butter Oat Shrimp 麦片虾
local oats, Sichuan peppercorn, chili, ginger, garlic, scallion (GF, pescatarian)

14.88

Kung Pao Cauliflower 宫保菜花
house made sambal based sauce, peanuts, Sichuan peppercorns, ginger, garlic, scallions (vegan)

13.88

HongShao Eggplant  红烧茄子
Chinese 10 spice, ginger, garlic, black bean doubanjiang, orange zest

10.88

 

 

SWEET

 

Warm Egg Tart 蛋挞
baked to order

2.58

Bánh Tét Chuối Sweet Sticky Rice

with banana, peanuts, and coconut lime sauce

5.88

Egg Custard Bun 奶皇包
with Taza chocolate chips

3.88

 

 

 

*Consuming raw or under-cooked MEATS, POULTRY, seafood, shellfish, or EGGS
may increase your risk of food-borne illness